Based on 1.5 Hour Serve Time
Additional $30++ per Person for Choice of Either Two Carving Stations or One Carving Station of Beef Tenderloin
*Culinary Attendant Fee applies at $225+ per Attendant (1 per 75 Guests per Station)
A 27% service charge or administrative fee will be added to all food, beverage, room rental, and audio-visual charges. A tax of 3.30% will be added to room rental. Current sales tax of 9.1% will be added to all charges listed here as well as to additional revenue and miscellaneous charges not specifically listed.