Celebrate Thanksgiving with a Delectable Meal at Litchfield's
Enjoy a delightful array of Thanksgiving classics, thoughtfully prepared by Litchfield's Chef de Cuisine, Adam Dunton.
Thursday, November 28 | 2pm-6pm
Three-course prix fixe menu with optional upgrades, complimentary amuse-bouche, sparkling wine, and cookie & treat plate
Starting at $119 for adults and $30 for children*
*Gratuity and service charge not included. Child prices are for ages 4-12. Children 3 and under are complimentary.