T H A N K S G I V I N G 2 0 2 0
Farmer's Market
AUTUMN VEGETABLE SOUPswiss chard | white bean | butternut
FIELD GREENS SALAD
dried cranberries | candied pecans | local goat cheese champagne vinaigrette
BABY KALE SALAD
wild blueberry | butternut squash | feta | walnut | honey citrus vinaigrette
SMOKED SALMON PLATTER
mini bagels | whipped cream cheese | capers & caper berries | lemons red onion
ARTISAN CHEESE DISPLAY
sliced baguettes | assorted crackers
FRESH ARIZONA FRUIT PLATTER
seasonal fruits & berries
From the Carvery
PRIME NEW YORK STRIPLOIN
creamy horseradish | au jus
ROASTED ORGANIC TURKEY
traditional gravy | house-made cranberry
Holiday Favorites
GOURMET MAC & CHEESE STATIONjalapeños | bacon | lobster | asparagus | chorizo
ROASTED CINNAMON BERKSHIRE PORK LOIN
root vegetables | bourbon apples
PAN SEARED GROUPER
baby potato | cippolini onion | roasted tomato