Red Allen's Beer Dinner Menu with Huss Brewing

Raise a glass to exceptional flavors & great company!

Red Allen's Bar & Grill is hosting an unforgettable culinary experience, as Chef de Cuisine Peter Galletta presents a five-course dinner artfully paired with the finest craft beers from Huss Brewing Company.

Arizona Ranch Water - Arizona Tangerine
soy and sesame marinated ahi tuna in a wonton cup, prickly pear, tangerine

Papago Blueberry Wheat
Arugula salad mix, grilled pear, fresh blueberries, blueberry vinaigrette, smoked goat cheese

Rio Salado Mexican Lager
chicken mole, chayote squash, jícama, shaved onions

Juicy Juicy IPA
smoked brisket, house bbq, Juicy Juicy IPA battered cauliflower

Koffee Kölsch
Nutella chocolate brownie, Nutella chocolate ganache, vanilla ice cream, espresso dust

$50 per person*
 

To honor our chef's thoughtfully conceived creations, including a delicate balance of unique ingredients and flavors, all substitutions are politely declined. The culinary staff will however endeavor to omit any ingredients as requested, when possible.

*A service charge of 20% and 9.10% sales tax will be added to the experience price.