Saturday, November 4 | 4pm-6pm
Palo Verde Room | $100 per person*
Experience a delightful Falliday Cooking Demo, where our Executive Chef, Chris McLean will show you how to make holiday entertaining easy, elegant, and stress-free. Elevate your skills with a cocktail demo by RNDC, and discover the art of floral arrangements with demonstrations by The Shop at Wondry.
*Plus tax and gratuity